Pork Hock and Mung Beans with Vermicelli

Pork Hock and Mung Beans with Vermicelli is a delicious Filipino dish wherein pork hocks (pata) are cooked with mung beans (monggo) and glass noodles (sotanghon). While it's good enough to be enjoyed on its own, it is still best enjoyed with rice. The post Pork Hock and Mung Beans with Vermicelli appeared first on Panlasang Pinoy.

Pork Hock and Mung Beans with Vermicelli
Pork Hock and Mung Beans with Vermicelli is a delicious Filipino dish wherein pork hocks (pata) are cooked with mung beans (monggo) and glass noodles (sotanghon). While it's good enough to be enjoyed on its own, it is still best enjoyed with rice. The post Pork Hock and Mung Beans with Vermicelli appeared first on Panlasang Pinoy.